Easy Bailey’s Fudge Recipe 5 (12 recipes of Christmas)

600g dark chocolate broken into pieces

60ml Baileys

1 tin condensed milk (397g)

Method

Grease and line a 20cm square tin.

Place chocolate and condensed milk in a microwave safe bowl, stir and microwave on high for 1 minute.

Stir well and repeat until thick and completely mixed

Add Baileys slowly, while stirring, then pour into prepared tin. Refrigerate (overnight if possible) then cut into squares.

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